Demeter Bar & Restaurant


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Demeter Bar & Restaurant

Demeter Bar & Restaurant serves traditional Turkish food made with local meat and fresh products. The garden in which the restaurant is located is filled with a delicious scent of fresh mandarin trees and is permeated by authentic Turkish vibes.


Bathed by the Aegean Sea, Bodrum boasts a culinary history deeply intertwined with fishermen´s traditions and a blend of Eastern and Western influences. In addition, the peninsula where the city rises flourishes with a wealth of flora, donating to the local cuisine an extra touch of wild herbs and traditional spices. The quaint Neyzen Tevfik Street, encloses the port in an abundance of restaurants and bars where to tuck in. Mostly serving traditional Turkish cuisine, they offer a great glimpse into the city´s ´gourmand´s favorites which normally includes a perfectly spiced main course of meat or fish, and a side of bread which is unavoidable at a Turkish table.